Food safety matters continue to take center stage across the entire supply chain. Over the last two decades, a series of high-profile international food safety concerns—from bovine spongiform encephalopathy (BSE), listeria, dioxin and other toxins—have given rise to industry-driven initiatives such as the Global Food Safety Initiative (GFSI) and other legislative actions around the world.
The fall convention program includes concurrent technical sessions, an Expo, a polyurethane adhesives short course and more.
September 21, 2015
From October 19-21, industry professionals, end users, and researchers will have the opportunity to network, visit the exhibition space, and learn and participate in various lectures and courses at the Fall ASC Convention and Expo.