Operating in the food and beverage industry requires careful considerations for packaging—from food safety to aesthetics.

Have you ever run your hot-melt tank above the adhesive manufacturer’s recommended operating temperature? Did someone on the line ever forget to turn the equipment off at the end of the day? What about drips on the tank lid, or that one spot on the nozzle that always seems to collect buildup?

Shortening the time required to heat adhesives in tape manufacturing without compromising their physicochemical properties is one of the most crucial goals for businesses in this sector.

I realize that the meter/mix equipment can be a major inconvenience. Adhesives come in two forms, namely two component or one component. Two-component adhesives are mainly epoxies, reactive acrylics, or polyurethanes.

Numerous technologies and patents cover debondable structural adhesives. For your small parts, however, I can suggest a few simple alternatives.

Even before the global pandemic, increasing direct shipment demands were changing the shipping and packaging industry. However, with the heightened growth of e-commerce directly attributed to COVID-19, the shipping industry is processing and delivering an ever-increasing volume of heavier, bulkier, and more valuable packages—including food, beverages, and electronics—directly to the doorsteps of consumers and businesses.

Plant-based,” “premium cotton,” and “natural” claims are appealing to today’s parents: millennials. Millennial parents are demanding that brands provide “free and clear” products for their personal and families’ use.

As the corrugating industry’s workhorse, adhesives are diverse and cover a wide range of chemistries, forms, applications, and necessities. Packaging itself varies from heat-sealed polymers to plastics, foils, and paperboard.